The Inky Squid | Terranora Fish & Chippery

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Established in 2018, The Inky Squid is a Fish & Chippery based in lush hills of Terranora, in the Tweed Valley hinterland. The newly-refurbished Pavilions Marketplace is home to The Inky Squid, where you can enjoy fish & chips, speciality burgers & gelato!

The Inky Squid opened in April 2018, and has won numerous awards including

Australian Good Food Guide

“Readers Choice Award” for TWO CONSECUTIVE YEARS –> 2019 & 2020!!! <–

The Inky Squid has been lucky to continue to operate throughout the COVID lockdowns. We have been supported by our wonderful local community. Our shop is open to all customers- Vax’d, UnVax’d & everyone in between! We hope to see you soon!

Head Chef and local, Ben Jones (recently of Taverna, Kingscliff), brings you a vibrant and colourful menu, packed with flavour, fresh ingredients and a creative touch. Ben strives to source local produce and loves to showcase his culinary skills to give a new meaning to your local ‘Fish & Chip shop’!

Greeting you at The Inky Squid is Jessica, whose passion for customer comfort and quality in service will ensure you an enjoyable experience.

ONLINE ORDERING AVAILABLE:

http://ai-menu.com/takeaway/the-inky-squid

Phone orders also welcome: (07)55904323

CHEF SPECIALS AVAILABLE FRIDAY, SATURDAY, SUNDAY (Changing weekly). Here is Chef Bens MACADAMIA & COCONUT PRAWNS

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THE INKY SQUID IS NOW ACCEPTING DINE & DISCOVER VOUCHERS!

HAVE YOU GOT YOUR YET?

Its $100 worth of vouchers per Adult, per household! A great incentive by the NSW government to get you out and about and spending within your local community!

Apply for yours today & come and visit us 🙂

Extended until 2022.

https://www.nsw.gov.au/covid-19/dine-and-discover-nsw/application-for-vouchers

ALL CUSTOMERS WELCOME- NO PROOF OF VACCINATION REQUIRED.

OUTDOOR OPEN AIR DINING AVAILABLE AT THE PAVILIONS MARKETPLACE

“LIKE US” on FACEBOOK to keep up with SPECIALS, EVENTS & PROMOTIONS!

https://www.facebook.com/theinkysquid/

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TUESDAY NIGHT IS BURGER NIGHT!

ALL BURGERS $12!

100% Beef Burger (MGF), The Big Schnitty Burger, Vego Burger (MGF+MVE), Fish Burger (MGF), The hangover Cure burger-

Available 5pm-8pm

(MGF= Can be Modified Gluten free/ MVE= Can be Modified to Vegan)

CLICK HERE FOR ONLINE ORDERING: http://ai-menu.com/takeaway/the-inky-squid

- Chips
- SMALL
  
  $5.00
- MEDIUM
  
  $8.00
- LARGE
  
  $11.00
- FAMILY
  
  $13.00
- VEGE CHIPS
  
  (sml) $8 or (med) $12
  
  (beetroot, parsnip & carrot)
- SALT
  
  chicken salt, sea salt, herb & garlic salt
  (all chips and salts are gf)
- Kiddies Packs
- NUGGETS (3)
  
  $8
  
  & CHIPPIES + FRUIT POPPER
- CRUMBED WHITING (2)
  
  $9
  
  & CHIPPIES + FRUIT POPPER
- CALAMARI RINGS (2)
  
  $8.50
  
  & CHIPPIES + FRUIT POPPER
- TEMPURA FISH BITES (3)
  
  $7
  
  & CHIPPIES + FRUIT POPPER
- MINI CHEESEBURGER cheese & tomato sauce
  
  $7
- CHICKEN NUGGET BURGER w cheese & tomato sauce
  
  $7

- Tasters
- HOMEMADE POTATO SCALLOPS (v)
  
  $2.20
- CRUMBED FISHCAKE WITH SALMON & VEGE (ea)
  
  $2.80
- CHEESEBURGER SPRING ROLLS (2pc)
  
  $7.50
- CRUMBED MOZZARELLA STICKS W SQUID INK AIOLI (4pc) (v)
  
  $10
- FRIED BURRINGBAR HALOUMI W LEMON HONEY (gf)
  
  $13
- VEG DIM SIMS (ea) (ve)
  
  $2.50
- POPCORN CHICKEN BITES
  
  (10pc) $5 or (20pc) $9.50
- DINOSAUR NUGGETS (ea)
  
  $1.20
- TEMPURA FISH BITES (ea)
  
  $1.20

- From The Sea
- SOUTHERN BLUE WHITING (NZ) (180g) (crumbed, battered or grilled)
  
  $15.00
- TRAWLER BUTTERFLIED WHITING (AUS) (108g) (crumbed) (5pc)
  
  $12.00
- COD (180g) (grilled)
  
  $15.50
- COD (110g) (beer battered)
  
  $9.50
- SQUID & SEAWEED (gf)
  
  $11
- HOMEMADE CRUMBED PRAWNS
  
  (ea) $3
- TEMPURA CALAMARI RINGS
  
  (4) $6 or (8) $12
- TEMPURA FISH BITES
  
  (ea) $1.20
- THE INKY SQUID PACK
  
  $18.50
  
  3x butterflied whiting, 2x calamari rings, 1x homemade potato scallop, 2x prawns w chips

+ Side Chips $4.20 / + Side Speciality Salad $6.50 / + Chips & Speciality Salad $9.50

PLEASE NOTIFY STAFF IF YOU HAVE DIETARY REQUIREMENTS OR ALLERGIES.
GF = Gluten Free. V = Vegetarian. VE = Vegan

- Speciality Burgers
- 'JACK SPRATS' BEEF BURGER
  
  $15.90
  
  100% Beef, lettuce, cheese, tomato, fresh beetroot, herb mayo & caramelised onion relish (can be modified to GF)
- FISH BURGER
  
  $15.90
  
  Battered Cod, lettuce, tomato & herb mayo (can be modified to GF)
- THE BIG CHICKEN SCHNITTY BURGER
  
  $15.90
  
  Lettuce, cheese, tomato & herb mayo
- HANGOVER CURE BURGER
  
  $15.90
  
  Mac n' Cheese pattie, grilled bacon, homemade potato scallop, cheese & smokey BBQ sauce + mayo
- VEGO BURGER
  
  $15.90
  
  Grilled veggie pattie, Chefs Salad & beetroot balsamic relish + mayo
  (can be modified to VE & GF)

ADD: CHIPS $4.20 ADD: Mac n’ Cheese n’ Bacon Crumbed Pattie $5

ADD ONTO YOUR BURGER: $2
Bacon – Fried Egg – Cheddar Cheese – Pineapple – Pickles

GF Roll $3

PLEASE NOTIFY STAFF IF YOU HAVE DIETARY REQUIREMENTS OR ALLERGIES.
GF = Gluten Free. V = Vegetarian. VE = Vegan

- Sweet Things
- FRIED APPLE BITES
  
  (5) $6 OR (10) $9
  
  W CINNAMON SUGAR
- FRIED MARS BAR
  
  $3.80
- PINEAPPLE FRITTER W CINNAMON SUGAR
  
  $2.20
- 7 X ASSORTED GELATO & SORBET IN DISPLAY FREEZER FROM
  
  $4.50
- Sauces
- HOMEMADE TARTARE SAUCE
  
  $2
- HOMEMADE AIOLI
  
  $2
- MAYONNAISE
  
  $2
- GRAVY (GF)
  
  (sml) $2 or (lrg) $4.50